Chicken

CHICKEN DIL RUBA (A traditional recipe)

Curried chicken, cooked with ginger-garlic, tomatoes and hot spices in a deep iron.

CHICKEN JALFRAIZE

Julienne chicken marinated with fresh ground spices and sautéed with tomatoes, onions & green peppers.

CHICKEN TIKKA MASALA

Barbecued chicken morsels cooked in an aromatic and deliciously zesty sauce.

SAAG CHICKEN

Curried chicken cooked with chopped fresh spinach.

BUTTER CHICKEN

A delicious preparation of julienne tandoori tikka cooked in an exquisite creamy tomato sauce.

CHICKEN VINDALOO

Cooked in a fiery red-hot curry sauce. A specialty of Goa, South of Bombay

CHICKEN MADRAS

Curried chicken, a traditional recipe from Madras

CHICKEN NAWABI

Marinated with yogurt and mildly sauce overnight and cooked in the oven.

CHICKEN KORMA

Lightly spiced, cooked in an almond sauce with dried fruit.

KADAI CHICKEN

Cooked with ginger, green pepper, tomatoes and hot spice in a deep iron wok.

MURGH NILGIRI

Authentic Chicken dish from the mountains of Nilgiri.

CHILLI CHICKEN

Spicy Hakka style Preparation of Ginger, Garlic and Fresh Green onions.